The Pavilion Table
Private table guesthouseOur chef offers you a simple and tasty menu every day to enjoy in a setting of sweetness.
Book la Table du Pavillon
Welcome to the “Table du Pavillon”
the Table du Pavillon recipe
- the market of the day,
- Quality and regional products
- Ideas of the moment,
- A spirit of simplicity, conviviality and sharing,
- A good wine from our magnificent terroir.
All the ingredients for a gourmet and chilling moment.
Pavilion Lunches
45 € /pers
From Thursday evening to Monday evening, we offer a unique menu according to the season, the market and the inspiration of our chef.It includes Starter / Main course / Cheese and Dessert.
Pavilion Lunches
35 € /pers
From Thursday noon to Monday noon, our chef David Chambaud offers a starter / main course / dessert menu, depending on the season and the market.
Typical evening :
19h30 (supplements)
Aperitif on the terrace or balcony to enjoy the garden
20h00
Dinner, in the dining room or on the balcony..
21h30 (supplements)
Coffee and herbal tea in the living room or on the terrace if the weather permits Digestives are available to you.
Online reservations must be made 24 hours in advance, for the same day please contact us by phone
Diners & Lunches: The other days of the week are open, by reservation 48 hours in advance, for Groups of 10 people or more.
Our Schedules
Lunches
Thursday to Monday
12:00 – 14:00
Table d’Hote / Dinners
Thursday to Monday
19:30 – 21:00
